The restaurant has both an attractive and spacious dining-room indoors and a quiet garden area outside: here, in the summer, patrons can relax in convivial company and savour a platter of San Daniele cured ham, the symbol of our hill-side town, as well as various other delicious cold dishes based on locally-made salamis and cheeses, accompanied by an excellent Prosecco and regional wines.
Since 2016, we have also been able to offer our guests an excellent pizza, made with carefully selected raw materials.
OUR DISHES. Pizza, platters of ham and cheese, oil-marinated vegetables, cold dishes.
OUR WINES. Regional.
