On the menu, Italian cuisine as well as a few traditional old Friuli dishes and typical local products.
An atmospheric, warm, welcoming restaurant, where diners can enjoy land and sea dishes, rarities and more in the main dining room, with its typical Friuli hearth.
Traditional flavours paired with select exclusively regional wines.
OUR DISHES. ‘La battuta del Castello’, Beef Lombardi ‘maltagliata’, Risotto with aromatic herbs.
OUR WINES. Exclusively from Friuli, 100 of the best wines from Collio and Colli Orientali del Friuli.
