This restaurant, with its rustic yet refined décor and imposing central fireplace (Fogolar), also boasts a charming garden where guests can eat alfresco in the summer.
The cuisine of the Antica Osteria al Ponte relies entirely on local products from Friuli, and on their authenticity.
What is important is that all our dishes have a history and a tradition, such as our tagliolini (ribbon pasta) with San Daniele ham, our game dishes, baccalà, and frico.
A well-stocked cellar with a wide selection of wines completes the Osteria’s enogastronomic offering.
OUR DISHES. Game, frico, seasonal dishes.
OUR WINES. Regional and Italian.
